World Class Cooking

  This is a fantastic side dish you can serve with any fish or meat.  You can also eat this by itself or on top of mixed greens, as a salad....

  Ingredients: 10 eggs, beaten 2 cups milk (I used 1/2 oat, 1/2 half and half) 2 cups bisquick ( I used gluten free) 1 TBS sugar  1/2 tsp sa...

  WFC Broccoli Cheese Soup Ingredients: 2 TBS olive oil 2 cup2 celery, diced fine 2 cup2 onions, diced fine 3 tsp anchovy paste 3 tsp garlic...

  Spaghetti Carbonara Arancini Ingredients: 12 ozs spaghetti (gf, cooked and drained) I use Barilla 8 ozs cream cheese, softened 2 eggs, bea...

  Broccoli Spaghetti Cheese Soup (Zuppa di Broccoli e Spaghetti) Broccoli and spaghetti is a simple Italian American comfort food, which has...

 Pineapple Sauce served warm is just the best thing on this planet.  Okay, so why pineapple sauce, you may ask.  Because it is easier than m...

  Make Room For Mushrooms! These great low-carb and vegan mushrooms will be a big hit on your dining table. Serve them with this delectable ...