Green Goddess Sandwich

Green Goddess Sandwich

Most of us have heard of the Green Goddess Dressing, right?

This was said to be a dressing dating back in the 17th century. 

In the early 1920's, this dressing was used to create a salad, by an executive 

chef of the Palace Hotel in San Francisco.   This salad was to honor an actor

for his role in William Archer's play "Green Goddess".

The Green Goddess Dressing is a tasty and colorful combination

of parsley, tarragon, chives and scallions (green onions).  

Over the decades, this dressing have been used in various different salads,

created by each chef, adding their special touch.  

I decided to add my special touch to a whole new creation, a 

Green Goddess Sandwich.  Or should I call it "Green Goodness."  

This sandwich is filled with all healthy ingredients, all packed 

between two slices of nutty bread.  Not only is this sandwich

delicious but also dairy free, for those wanting to eliminate it

from their diet.

Cilantro Lime Pesto Ingredients:

1 cup cilantro leaves (1 large head)

1 garlic clove, large

2 TBS green onions

1/2 cup avocado

1 tsp sugar

1/2 tsp jalapeno pepper, or to liking

2 TBS cider vinegar

2 TBS olive oil

4 limes juiced

1/8 tsp salt

Directions:

1.  Add all ingredients in food processor or blender.  Pulse until well blended and smooth.

Sandwich Ingredients:

slices of favorite Three Bakers Bread

lettuce

avocado

red pepper hummus, or other 

cucumbers

sprouts