Pumpkin Pie Spice

 

Pumpkin Pie Spice:

• 6 TBS ground cinnamon
• 4 tsp ground ginger
• 4 tsp ground nutmeg
• 3 tsp allspice
• 3 tsp ground cloves

African Spice Blend

African Spice Blend

2 TBS Corriander, ground
2 TBS Cinnamon
2 TBS Cumin
2 TBS Cloves
2 TBS Onion Powder
2 TBS Brown Sugar
1 TBS Garlic Powder
1 TBS Ground Ginger
1 TBS Cardamom
1 TBS Curry
1 TBS Cayenne
1 TBS Allspice
1 tsp Salt


2 TBS Peanut Butter for a paste.  Add additional peanut butter for creaminess. 

Recipe for Garam Masala

Makes about 1/4 cup of spice.

I N G R E D I E N T S
2 teaspoons whole black peppercorns
2 teaspoons cumin seeds
1 1/2 teaspoons coriander seeds
1 teaspoon fennel seeds
3/4 teaspoon whole cloves
1/2 teaspoon cardamom seeds (without pods)
1 stick cinnamon -- broken 

I N S T R U C T I O N S
Preheat oven to 275F degrees. Combine spices on pizza pan or cookies sheet and bake for about 20-25 minutes, stirring occasionally.

In a blender container place roasted spices; cover and blend to a fine powder.  Store in an airtight container in a cool dry  place.