Ingredients:
2 cups eggnog
3 oz box vanilla pudding (cook and serve)
2 cups each: sliced banana, strawberries and blackberries
1 cup whipped cream
1/2 cup caramel sauce
1/4 cup chopped walnuts
Directions:
1. In large microwave bowl add pudding mix and eggnog. Cook on high for 6 mins, stirring every 2 mins. Chill or 2 hours or serve warm
2. Add assorted fruit into 8 individual bowls (3/4 cup of fruit)
3. Top fruit with eggnog pudding (4 TBS)
4. Add whipped cream (approx 2 TBS)
5. Drizzle with caramel sauce (approx 1 TBS)
6. Sprinkle with approx. 1/2 TBS walnuts
