Friday, November 26, 2010

Italian Lentil Soup

Lentil Soup

left over ham bone with meat still on it.
boil in pot of water with package of dry lentil beans.
onion, celery, carrots, garlic and 3 links Italian sausage...diced.
1 can diced tomatoes, can be seasoned
beef or chicken broth, I use the paste.
crushed red pepper flakes (to taste) optional
fresh basil
2 large bay leaves
grated parm/romano cheese (I add this at the end)
salt and black pepper to taste

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