Wednesday, July 30, 2014

Zucchini Oat Waffles

Oatmeal Zucchini Waffles

2 cups ground oats
3 teaspoons baking powder
1 1/2 tsp allspice
1/4 teaspoon salt
1/4 cup brown sugar
2 large eggs, beaten
1 stick melted butter
1 1/2 cups vanilla creamer
2 cups shredded zucchini

1.  In food processor add oats.  Pulse until ground well.
2.  In large bowl add oats, baking powder, allspice, salt and sugar.  Mix well. 
3.  In separate bowl add beaten eggs, butter, creamer and zucchini.  Mix well.
4.  In small non stick waffle iron, heat according to directions.  Pour about 1/2 cup batter into center of iron.  Cook until starts to brown.  Flip and cook opposite side.  (approx. 1-1 1/2 mins on each side).   Repeat step 3 for each waffle.  Cover to keep warm
5.  Top with favorite style eggs 

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