Shredded Seasoned Pork Shoulder
2 slices baked ham
2 slices sharp Swiss Cheese
Cuban Bread (or other sub roll)
Build sandwich using all ingredients. Press in Panini Press. If you do not have a panini press then you can use a frying pan with weights. On moderate temperature heat oil/butter. Add sandwich and cover with a flat dish add heavy weight to top of dish, pressing sandwich. Hold for 2-3 mins then flip sandwich and repeat.